
Consumer guide for choosing the most sustainable meats.
About the tool
The meat guide is a guide for consumers and cooks who want to contribute to more sustainable consumption of meat, cheese, and eggs. With a traffic light system, consumers are guided to choose the more sustainable option. Less but better!
What type of city is this for?
Swedish, Austrian, Estonian, French, Portuguese, Belgian.
How can your city use this tool?
This can support a your strategic decisions and be used as a source of facts to set goals for purchases.